Monday, April 26, 2010

Provencher & Smith Win Culinary Academy Awards

Maria Provencher and Kellie Smith were recently recognized at the Pierpont Community & Technical College award banquet. Provencher was named this year's recipient of the Rhodes Culinary Scholarship. In addition, she was named the 2009-2010 Outstanding Pastry & Baking Arts Student.

Kellie Smith received the Outstanding Culinary Arts Student award for 2009-2010.

Both students were members of Pierpont's Culinary Team. They both won silver medals at the ACFWV State Jr Hot Food competition in November. They also both qualified to compete in ACF North East Regional Competition in Hershey, PA where they received bronze medals.

See some of the highlights from the Awards Banquet here:
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